Social Eating House is a newish restaurant, in Broadbeach on teh Gold Coast. It focusses on a shared dining experience and offering a great range of small and large sharing platters with plenty of flavor.
As we were staying at Peppers on Broadbeach, the restaurant was conveniently located just downstairs on Oracle Boulevard.
We visited in December 2013 and were very impressed with our meal, drinks, the restaurant and the staff. We enjoyed:
- ½ Shell Hervey Bay Scallops, Red Curry, Tomato and Kaffir Lime
- 1kg Boneless Salt Bush Lamb Shoulder, Slow Roasted In Sheep’s Milk Yoghurt and Lamb Stock
- Grilled Red Claw Yabby, Tarragon and Brown Butter Emulsion, Shaved Fennel, Jamon and Rockmelon Leaf
- Roasted Chat Potatoes, Caper and Lemon Mayo
- Green Leaves, Fennel, Peas, Feta and Mint
The lamb was by far the star of the show. Slow cooked, packed with flavor, moist and tender, melt in the mouth goodness. The green leaves, fennel,peas, feta and mint where there perfect friend for this huge piece of meat allowing us to ensure we finished the entire piece (it was slightly larger than expected).
We have tried a few slow cooked lamb shoulders at other restaurants however, this one is by far the best
This casual, relaxed and trendy restaurant/bar is a great place to catch up with a group of friends. We will definitely be visiting again.
http://www.socialeatinghouse.com.au/
As we were staying at Peppers on Broadbeach, the restaurant was conveniently located just downstairs on Oracle Boulevard.
We visited in December 2013 and were very impressed with our meal, drinks, the restaurant and the staff. We enjoyed:
- ½ Shell Hervey Bay Scallops, Red Curry, Tomato and Kaffir Lime
- 1kg Boneless Salt Bush Lamb Shoulder, Slow Roasted In Sheep’s Milk Yoghurt and Lamb Stock
- Grilled Red Claw Yabby, Tarragon and Brown Butter Emulsion, Shaved Fennel, Jamon and Rockmelon Leaf
- Roasted Chat Potatoes, Caper and Lemon Mayo
- Green Leaves, Fennel, Peas, Feta and Mint
The lamb was by far the star of the show. Slow cooked, packed with flavor, moist and tender, melt in the mouth goodness. The green leaves, fennel,peas, feta and mint where there perfect friend for this huge piece of meat allowing us to ensure we finished the entire piece (it was slightly larger than expected).
We have tried a few slow cooked lamb shoulders at other restaurants however, this one is by far the best
This casual, relaxed and trendy restaurant/bar is a great place to catch up with a group of friends. We will definitely be visiting again.
http://www.socialeatinghouse.com.au/
