Tuesday, 14 January 2014

The Sydney Morning Herald Good Food Guide 2014

SYDNEY
Two hats
Aria, The Bridge Room, Buon Ricordo, Claude’s, est., Four in Hand Dining Room, Gastro Park, Icebergs Dining Room & Bar, Longrain, Lucio’s Italian Restaurant, Marque, MoVida, Mr Wong, Ormeggio at The Spit, Pilu at Freshwater, Rockpool Bar & Grill, Spice Temple, Tetsuya’s
One hat
Aki’s Indian Restaurant, Ananas Bar & Brasserie, The Apollo, Arras, Balla, The Bathers’ Pavilion, Berowra Waters Inn, Billy Kwong, Bistro Moncur, Bistrode CBD, The Boathouse on Blackwattle Bay, Bodega, buzo trattoria, Cafe Sopra, Catalina, China Doll, Clareville Kiosk, The Devonshire, Flying Fish Restaurant & Bar, Foveaux Restaurant & Bar, Glass Brasserie, Gowings Bar & Grill, Hartsyard, Jonah’s Restaurant, Kepos Street Kitchen, Monopole, Ms.G’s, Oscillate Wildly, Popolo, Porteño, The Restaurant Pendolino, Saké Restaurant & Bar, Sean’s Panaroma, Sixpenny, Sokyo, Three Blue Ducks, Tomislav, Uccello, Ume Restaurant, Xanthi

CANBERRA
Two hats
Aubergine (Griffith)
One hat
Courgette (Canberra City), Italian & Sons (Braddon), Ottoman Cuisine (Barton), Pulp Kitchen European Brasserie (Ainslie), Waters Edge (Parkes)
REGIONAL NSW
Two hats
Biota Dining (Bowral), No 2 Oak Street (Bellingen), Subo (Newcastle West)
One hat

Bistro Molines (Mount View), Caveau (Wollongong), Darley’s (Katoomba) , Eschalot (Berrima), Fins (Kingscliff), Flooded Gums (Bonville), Lolli Redini (Orange), Manfredi at Bells (Killcare Heights), Muse Kitchen (Pokolbin), Muse Restaurant (Pokolbin), Neila (Cowra), Racine (Orange), Restaurant Como (Blaxland), Restaurant Mason (Newcastle), The River Moruya (Moruya), The Stunned Mullet (Port Macquarie), Tonic (Millthorpe), Town Restaurant (Bangalow), Tyler’s Pantry (Mogo), Wharf Rd Restaurant & Bar (Nowra), Zanzibar Cafe (Merimbula)